




| When Small Industry Outgrows The Cottage |
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A Shuswap Passion column for
the Shuswap Market News
By Jim Cooperman
April 17, 2009
Sometimes a cottage industry
can outgrow the basement or the backyard workshop, especially if the demand for
the product outstrips the size of the production facility. In the case of Aspenware, a very successful
Shuswap based company that manufactures wooden cutlery, the 'cottage'
was only used during the
product's developmental phase.
Three inventors,
Thanks to Joanne McNutt, who
gave me a tour through the factory, I was able to witness the patent pending
production process first hand. Two foot
long lengths are first cut from birch and aspen logs that may have otherwise
been left to burn in waste piles from logging.
These firewood-like sections are de-barked and put through customized
lathes, which came from the chopstick industry, to make thin rolls of veneer.
After being trimmed of knots
and dark heartwood, the veneer sections are sent through a drier and then a
conditioner. The veneer sections are
coated with an edible adhesive, and then introduced to a custom punch.
After being stamped into
shape, the sections, cut into eight pieces of cutlery, go into the expensive
"waffle irons" and emerge to be coated by a flavourless confectionary
glaze on "just the business end," as Joanne explained.
Fortunately Aspenware
President Terry Bigsby took time for some questions and he was proud to point
out that wood cutlery was likely the
"highest value-added
mass produced wood product in the world."
While
the forest industry usually
creates one job per year for every 1000 cubic metres of wood, at Aspenware they
create one job for every 100 cubic metres.
It is no wonder, as out of
one cubic metre (about one large telephone pole), Aspenware makes in excess of
20,000 pieces of cutlery. And there is
no waste, because the leftover wood and bark is chipped and goes to local
farmers for animal bedding and mulch.
At the factory, it looked
like everyone was enjoying their jobs, which are often traded to avoid
repetitive muscle strains. And monotony
is minimal, because the production line is constantly being upgraded with weekly
improvements, such as robotic arms and a laser that carves a logo on the
stems. There is an environmental focus
for everything, including the better than plastic, biodegradable cellulose film
used to enclose the individual fork, knife and spoon packages.
Now an award winning company,
Aspenware is poised for growth, as more and more consumers try to avoid
wasteful and polluting plastic cutlery and want an environmentally responsible
product that is biodegradable.
As part of its community
outreach program, the company provides cutlery and reduced costs to local
schools, charities and the Vernon Science Centre that have composting
programs.
At this year's Juno Awards,
Other local entrepreneurs
also have innovative projects with similar potential and Shuswap Community
Futures has programs in place to help.
On the last Wednesday of
each month, the agency facilitates an evening meeting for the Shuswap
Home-based Business Networking Group to exchange ideas and share resources and
information. Topics covered so far have
included preparing for taxes, and website design. The eventual goal for the group is to form an
association similar to what exists in other communities. Everyone is welcome, but phone ahead to
confirm your attendance.
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